Cas 9050-36-6 Maltodextrin
$10.00 - $1,171.00
MF ：C12H22O11
MW : 342.29648
EINECS: 232-940-4
Product introduction：
Maltodextrin is soluble in water, moderate viscosity, thickening, adhesiveness, inhibit sugar crystallization and stable foam effect is good, has excellent emulsifying performance, but also promote the product molding and adjust the product structure function, its low moisture absorption, not easy to agglomerate, molding is good, can not only prevent product deformation and improve the appearance.
Product introduction：
Maltodextrin is soluble in water, moderate viscosity, thickening, adhesiveness, inhibit sugar crystallization and stable foam effect is good, has excellent emulsifying performance, but also promote the product molding and adjust the product structure function, its low moisture absorption, not easy to agglomerate, molding is good, can not only prevent product deformation and improve the appearance.
It is widely use in many fields like the following:
Use in candy, beverage, instant noodles, paper making, cosmetics, pesticides and other industries used as anti-crystallization and free flow agent;Forming agent;Processing AIDS;Capacity filling agent;Stabilizer and thickener;Surface polish.Used in sweets, baked goods, puddings, etc.
Maltodextrin Chemical Properties:
Melting point | 240 °C (dec.)(lit.) |
storage temp. | room temp |
solubility | H2O: 0.1 g/mL hot, complete, yellow to very deep yellow |
form | powder |
color | yellow
|
Packing & Shipping:
Sample :
10g/bag; 50g/bag; 100g/bag; 500g/bag; 1kg/bag.
Large cargo：
1kg/bag; 25kg/bag; 25kg/drum;
50kg/drum; 75kg/drum; 100kg/drum; 200kg/drum.
